Seahorse Grill

Info

Buy BC (independent) · Restaurant📍 Surrey$$ · Casual

Water bottle refillWashrooms

Seahorse Grill is a casual neighbourhood bistro near Crescent Beach in Surrey, owned and operated by Red Seal chef Curtis Gowler, who trained at Vancouver's Chambar Restaurant under Chef Nico Schuermans. The menu draws on international culinary traditions from Curtis's extensive travels — Laos, Thailand, Vietnam, Costa Rica, and beyond — served in a relaxed, home-style atmosphere. Cyclists passing through the Crescent Beach and Ocean Park area will find it a destination-worthy dinner stop, accessible via the 351 transit route.

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What's here for you

Gathered from publicly available data and OpenStreetMap. Not confirmed by the owner yet.

✓Water bottle refill

✓Washrooms

Not confirmed yet

Bike parking or bike visibilityTakeoutPacked lunchesWater without purchaseVegetarian / vegan / GFBike rack visible from insideCovered bike parkingPublic rack nearbyBike allowed inside/on patioDevice chargingE-bike chargingPumpWi-Fi

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Indigenous

This place is in the traditional territory of the Á,LEṈENEȻ ȽTE (W̱SÁNEĆ), Kwantlen, S’ólh Téméxw (Stó:lō), sc̓əwaθenaɁɬ təməxʷ (Tsawwassen), Semiahmoo, sq̓əc̓iy̓aɁɬ təməxʷ (Katzie), and Cayuse, Umatilla and Walla Walla.

Territory data from Native Land Digital, for educational purposes only.

Around here

The closest options for the things touring cyclists actually look for.

🔧 Fix & supply