Pink Pearl Chinese Restaurant
Pink Pearl is a long-established Cantonese and Szechuan Chinese seafood restaurant on East Hastings Street in East Vancouver, serving the community for nearly 30 years. The restaurant is known for dim sum service delivered by cart and for bringing live fish and crab tableside for customer inspection before cooking. With capacity for up to 70 tables, a free on-site parking lot, and full banquet and wedding hosting, it is one of the larger Chinese dining venues in the area.
This place is in the traditional territory of the Hul’qumi’num Treaty Group, S’ólh Téméxw (Stó:lō), səl̓ilwətaɁɬ təməxʷ (Tsleil-Waututh), Skwxwú7mesh-ulh Temíx̱w (Squamish), Stz’uminus, šxʷməθkʷəy̓əmaɁɬ təməxʷ (Musqueam), and Cayuse, Umatilla and Walla Walla.
Territory data from Native Land Digital, for educational purposes only.
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