BC Cycle Tourism Society

Mekong

InfoBuy BC (independent) · Restaurant📍 Whistler$$$$ · Fine dining
Water bottle refillWashroomsTakeout

Mekong is a Southeast Asian restaurant in Whistler's Creekside Village, helmed by Bangkok-born Executive Chef Bonnie Khummuang and Culinary Director Angus An — Vancouver Magazine's Chef of the Year 2025. The menu is built around sharing: small plates, aromatic noodles, wok-fired dishes, and inventive desserts, paired with a creative cocktail program. A touring cyclist looking for a flavour-forward sit-down dinner near the Creekside base will find this a memorable post-ride stop.

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What's here for you
Gathered from publicly available data and OpenStreetMap. Not confirmed by the owner yet.
Water bottle refill
Washrooms
Takeout
Not confirmed yet
Bike parking or bike visibilityPacked lunchesWater without purchaseVegetarian / vegan / GFBike rack visible from insideCovered bike parkingPublic rack nearbyBike allowed inside/on patioDevice chargingE-bike chargingPumpWi-Fi
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Indigenous

This place is in the traditional territory of the Lil’wat, Skwxwú7mesh-ulh Temíx̱w (Squamish), and St̓át̓imc Tmicw (St’at’imc).

Territory data from Native Land Digital, for educational purposes only.

Around here
The closest options for the things touring cyclists actually look for.
🔧 Fix & supply
🍽 Eat nearby
🎭 While you're here
Data © OpenStreetMap contributors, available under the Open Database License (ODbL).
Data: Public data, AI sources with manual review