The Village Taverna
The Village Taverna is a family-run Greek restaurant situated in Victoria's Cook Street Village, built around the concept of 'filoxenia' — legendary Greek hospitality — with recipes inherited from the owner's father. The menu features fresh Greek classics including souvlaki, moussaka, calamari, and mezethes, sourced from carefully selected local vendors and made from scratch where possible. It operates as a first-come, first-served casual eatery with both dine-in and counter takeout service, making it a practical stop for cyclists exploring the neighbourhood.
This place is in the traditional territory of the Á,LEṈENEȻ ȽTE (W̱SÁNEĆ), Lekwungen/Songhees, Te’mexw Treaty Association, and Cayuse, Umatilla and Walla Walla.
Territory data from Native Land Digital, for educational purposes only.
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