Tojos
Tojo's is a celebrated Japanese fine dining restaurant on West Broadway, internationally recognized as the birthplace of the California Roll, created by resident chef Hidekazu Tojo. For nearly four decades it has offered omakase menus built around local, seasonal, and organic Pacific Northwest ingredients. Touring cyclists seeking a special dinner destination or curbside takeout sushi will find a nationally acclaimed kitchen operating on Vancouver's main cycling corridor.
This place is in the traditional territory of the Hul’qumi’num Treaty Group, S’ólh Téméxw (Stó:lō), səl̓ilwətaɁɬ təməxʷ (Tsleil-Waututh), Skwxwú7mesh-ulh Temíx̱w (Squamish), Stz’uminus, šxʷməθkʷəy̓əmaɁɬ təməxʷ (Musqueam), and Cayuse, Umatilla and Walla Walla.
Territory data from Native Land Digital, for educational purposes only.
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