Royal Palace Seafood Restaurant
Royal Palace Seafood Restaurant is a Cantonese dim sum and seafood restaurant on East Hastings Street in Vancouver, offering an extensive menu spanning classic steamed and baked dim sum, rice flour rolls, seafood, hot pot, and multi-course set meals. The restaurant is rooted in traditional Cantonese cooking with dishes like har kau, xiao long bao, and lotus leaf sticky rice, making it a substantial sit-down meal option for cyclists exploring East Vancouver.
This place is in the traditional territory of the Hul’qumi’num Treaty Group, S’ólh Téméxw (Stó:lō), səl̓ilwətaɁɬ təməxʷ (Tsleil-Waututh), Skwxwú7mesh-ulh Temíx̱w (Squamish), Stz’uminus, šxʷməθkʷəy̓əmaɁɬ təməxʷ (Musqueam), and Cayuse, Umatilla and Walla Walla.
Territory data from Native Land Digital, for educational purposes only.
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