Tamam
Tamam is a fine-dining Palestinian restaurant on East Hastings Street in Vancouver, serving scratch-made dishes such as freekeh with lamb shanks, fried Mediterranean sea bass, kibbeh, and kunafah alongside Lebanese arak and BC VQA wines. The restaurant operates as a cultural gathering space and regularly runs community fundraisers with proceeds directed to Gaza. A touring cyclist will find a thoughtful menu with clearly labelled vegan and gluten-free options, catering available, and online ordering.
This place is in the traditional territory of the Hul’qumi’num Treaty Group, Qayqayt, S’ólh Téméxw (Stó:lō), səl̓ilwətaɁɬ təməxʷ (Tsleil-Waututh), Skwxwú7mesh-ulh Temíx̱w (Squamish), Stz’uminus, šxʷməθkʷəy̓əmaɁɬ təməxʷ (Musqueam), and Cayuse, Umatilla and Walla Walla.
Territory data from Native Land Digital, for educational purposes only.
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