Yolks
Yolks is a breakfast and brunch restaurant founded by Chef Steve Ewing, known for scratch-made dishes built around Perfectly Poached™ eggs, house-made hollandaise, and locally sourced free-range eggs from Coligny Creek Eggs in Abbotsford. The Broadway location is one of several across BC and Canada, situated on a major Vancouver arterial. A touring cyclist stopping here would find a full sit-down meal with outdoor seating available.
This place is in the traditional territory of the Hul’qumi’num Treaty Group, S’ólh Téméxw (Stó:lō), səl̓ilwətaɁɬ təməxʷ (Tsleil-Waututh), Skwxwú7mesh-ulh Temíx̱w (Squamish), Stz’uminus, šxʷməθkʷəy̓əmaɁɬ təməxʷ (Musqueam), and Cayuse, Umatilla and Walla Walla.
Territory data from Native Land Digital, for educational purposes only.
- Whole Foods MarketWelcoming0.1 km
- BC Liquor Store0.2 km
- Sports Junkies0.7 km
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- Holiday Inn Vancouver-Centre (Broadway)0.3 km
- Windsor House0.4 km
- Capilano RV Park6.9 km
- Charleson Park Community Garden0.9 km
- Hill's Native ArtWelcoming1.0 km
- Mount Pleasant Community CentreWelcoming1.2 km