Greek Islands III
Greek Islands III is the South Fraser Way Abbotsford location of a three-restaurant family-owned chain founded by twin brothers George and Gus Sahamis, who emigrated from Sparta, Greece in 1974 and have been serving Greek and international cuisine in the Fraser Valley since 1982. The restaurant has earned multiple regional dining awards including the TripAdvisor Certificate of Excellence and the Abbotsford News A-List Award. Touring cyclists will find a full-service dine-in restaurant offering takeout and delivery, with a menu spanning souvlaki, moussaka, calamari, and house-made baklava.
This place is in the traditional territory of the Kwantlen, Nuxwsa’7aq (Nooksack), S’ólh Téméxw (Stó:lō), Semiahmoo, and Cayuse, Umatilla and Walla Walla.
Territory data from Native Land Digital, for educational purposes only.
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