Grounds For Coffee
Grounds For Coffee is a Vancouver institution founded in 1993, best known for its hand-made cinnamon buns crafted daily from locally-sourced, preservative-free ingredients. Beyond baked goods, the cafe serves premium organic coffee, savory wraps, calzones, breakfast buns, and rotating vegan and gluten-free options, making it a genuine refueling stop rather than just a pastry shop. The Alma Street flagship sits in the Point Grey/Kitsilano neighborhood and has been a neighborhood anchor for over three decades.
This place is in the traditional territory of the Hul’qumi’num Treaty Group, S’ólh Téméxw (Stó:lō), səl̓ilwətaɁɬ təməxʷ (Tsleil-Waututh), Skwxwú7mesh-ulh Temíx̱w (Squamish), Stz’uminus, šxʷməθkʷəy̓əmaɁɬ təməxʷ (Musqueam), and Cayuse, Umatilla and Walla Walla.
Territory data from Native Land Digital, for educational purposes only.
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