Tour de Feast
Tour de Feast is a small family-run French restaurant tucked into an industrial neighbourhood on the North Shore, drawing loyal locals and visitors with a rotating weekly dinner menu that spans duck confit, lamb rack, and house-made foie gras torchon alongside a weekend brunch and a casual sandwich lineup. The kitchen has earned praise in local press and appeared on Yelp's top Canadian restaurant lists. Outdoor patio seating is available in addition to the indoor dining room.
This place is in the traditional territory of the S’ólh Téméxw (Stó:lō), səl̓ilwətaɁɬ təməxʷ (Tsleil-Waututh), Skwxwú7mesh-ulh Temíx̱w (Squamish), šxʷməθkʷəy̓əmaɁɬ təməxʷ (Musqueam), and Cayuse, Umatilla and Walla Walla.
Territory data from Native Land Digital, for educational purposes only.
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