New Mandarin Seafood Restaurant
New Mandarin Seafood Restaurant (時代文華海鮮酒家) is a Cantonese seafood and dim sum restaurant located in East Vancouver's Gladstone neighbourhood. The kitchen leans heavily on traditional Hong Kong-style preparations — roasted and hotpot squab, fresh BC crab, whole lobster combos, and a daily dim sum service — earning a local reputation cited on the restaurant's own site. Online ordering and pickup are available, making it a practical meal stop as well as a sit-down destination.
This place is in the traditional territory of the Hul’qumi’num Treaty Group, S’ólh Téméxw (Stó:lō), səl̓ilwətaɁɬ təməxʷ (Tsleil-Waututh), Skwxwú7mesh-ulh Temíx̱w (Squamish), Stz’uminus, šxʷməθkʷəy̓əmaɁɬ təməxʷ (Musqueam), and Cayuse, Umatilla and Walla Walla.
Territory data from Native Land Digital, for educational purposes only.
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