Finn's Seafood Chops Cocktails
Buy BC (independent) · RestaurantFinn's is a heritage seafood and steakhouse occupying an 1882 redbrick-and-fieldstone building on Victoria's Inner Harbour waterfront, named in tribute to Roderick Finlayson, widely considered the father of Victoria. The harbourfront patio overlooks the Inner Harbour and parliament buildings, and the menu ranges from fresh local Dungeness crab and oysters to house-cut steaks and double-thick pork chops. Executive Chef Richard Luttman leads a kitchen that has earned the restaurant award-winning recognition among Victoria dining destinations.
This place is in the traditional territory of the Á,LEṈENEȻ ȽTE (W̱SÁNEĆ), Lekwungen/Songhees, Te’mexw Treaty Association, and Cayuse, Umatilla and Walla Walla.
Territory data from Native Land Digital, for educational purposes only.
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