BC Cycle Tourism Society

Sahand Bread & Kebab

InfoBuy BC (independent) · Bakery / Donuts📍 Coquitlam$ · Cheap eats
Water bottle refillWashroomsTakeout

Sahand Bread and Kebab is an Iranian family-run eatery founded in 2015 by Salim and Aghdas Moshtagh, immigrants from northern Iran who have served the Coquitlam community for over a decade. The kitchen is known for its Sangak flatbread, baked fresh daily on hot river stones using a traditional Persian method without preservatives or added sugars. Touring cyclists can fuel up on hearty Persian staples including lamb and ground beef koobideh kebabs, flank steak barg, and saffron chicken.

🌐Main website ›

What's here for you
Gathered from publicly available data and OpenStreetMap. Not confirmed by the owner yet.
✓Water bottle refill
✓Washrooms
✓Takeout
Not confirmed yet
Bike parking or bike visibilityPacked lunchesWater without purchaseVegetarian / vegan / GFBike rack visible from insideCovered bike parkingPublic rack nearbyBike allowed inside/on patioDevice chargingE-bike chargingPumpWi-Fi
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Indigenous

This place is in the traditional territory of the kʷikʷəƛ̓əm, Qayqayt, S’ólh Téméxw (Stó:lō), səl̓ilwətaɁɬ təməxʷ (Tsleil-Waututh), and Cayuse, Umatilla and Walla Walla.

Territory data from Native Land Digital, for educational purposes only.

Around here
The closest options for the things touring cyclists actually look for.
🔧 Fix & supply
🍽 Eat nearby
🎭 While you're here
Data © OpenStreetMap contributors, available under the Open Database License (ODbL).
Data: Public data, AI sources with manual review