Pink Peppercorn Seafood House
Pink Peppercorn Seafood House is a fine-dining seafood restaurant on Kingsway in East Vancouver, well regarded for fresh, ethically sourced ingredients including wild-caught salmon, Nova Scotia lobster, and free-range chicken. The menu blends classic West Coast preparations with creative chef-driven dishes, and the intimate décor is pitched toward special-occasion dining. Takeout is also available for those eating on the go.
This place is in the traditional territory of the Hul’qumi’num Treaty Group, S’ólh Téméxw (Stó:lō), səl̓ilwətaɁɬ təməxʷ (Tsleil-Waututh), Skwxwú7mesh-ulh Temíx̱w (Squamish), Stz’uminus, šxʷməθkʷəy̓əmaɁɬ təməxʷ (Musqueam), and Cayuse, Umatilla and Walla Walla.
Territory data from Native Land Digital, for educational purposes only.
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- Famous Foods0.2 km
- R.A.D. Cycles1.9 km
- Dunbar Cycles1.9 km
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- White SpotWelcoming0.1 km
- 2400 Motel1.6 km
- Cassandra Hotel2.9 km
- Capilano RV Park9.3 km
- Kensington Library BranchWelcoming0.1 km
- Sisters Sage0.3 km
- Trout Lake Community CentreWelcoming0.9 km
- Kensington Community Centre & Pool1.4 km