Grill & Vine
Grill & Vine is a Pacific Northwest-inspired restaurant inside the Westin Resort and Spa in Whistler, where Executive Chef Elliot Brass builds menus around regional, fresh, and sustainable BC ingredients — including locally sourced salmon on a mountain-view summer patio. The restaurant also runs a Grab & Go counter stocked with fresh-baked goods, sandwiches, coffee, and snacks, making it a practical stop for cyclists who need a quick resupply rather than a sit-down meal. The attached FireRock Lounge rounds out the offering for an end-of-day wind-down.
This place is in the traditional territory of the Lil’wat, Skwxwú7mesh-ulh Temíx̱w (Squamish), and St̓át̓imc Tmicw (St’at’imc).
Territory data from Native Land Digital, for educational purposes only.
- Summitsport0.1 km
- Evo Backcountry0.2 km
- Evo Village Sports0.2 km
- Fanatyk Co Ski & Cycle0.3 km
- Kaze - Sushi And BeyondWelcomingright here
- Firerock LoungeWelcomingright here
- The Westin Resort & Spa Whistlerright here
- Hilton Whistler Resort0.2 km
- Riverside Resort Campground2.8 km
- Wedge Rafting (The Adventure Group)0.2 km
- Whistler Blackcomb0.2 km
- The CoreWelcoming0.3 km