Hard Bean Brunch Co.
Hard Bean Brunch Co. is a casual all-day brunch restaurant that bridges the gap between fine dining and breakfast, built around the idea that brunch is a feeling rather than a time of day. Founded by hospitality veteran Heather Rhodes, the concept offers brunch-inspired food alongside craft cocktails and a wide selection of BC beers on tap across multiple Lower Mainland locations. The Port Moody Clarke Street location sits in a community well-travelled by cyclists exploring the Burrard Inlet corridor.
This place is in the traditional territory of the Hul’qumi’num Treaty Group, kʷikʷəƛ̓əm, Qayqayt, S’ólh Téméxw (Stó:lō), səl̓ilwətaɁɬ təməxʷ (Tsleil-Waututh), Skwxwú7mesh-ulh Temíx̱w (Squamish), Stz’uminus, šxʷməθkʷəy̓əmaɁɬ təməxʷ (Musqueam), and Cayuse, Umatilla and Walla Walla.
Territory data from Native Land Digital, for educational purposes only.
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