Tony's Fish and Oyster Café
Tony's Fish & Oyster Café has been a fixture at the entrance of Granville Island since 2002, earning recognition as one of Vancouver's Top 20 Seafood Restaurants and multiple TripAdvisor Certificates of Excellence. The restaurant specializes in battered fish and chips made with wild sockeye salmon, Pacific cod, and Atlantic haddock, alongside house-made clam chowder and a signature banana flambé. It's a walk-in, first-come-first-served spot well-positioned on the cycling routes that converge at Granville Island.
This place is in the traditional territory of the Hul’qumi’num Treaty Group, S’ólh Téméxw (Stó:lō), səl̓ilwətaɁɬ təməxʷ (Tsleil-Waututh), Skwxwú7mesh-ulh Temíx̱w (Squamish), Stz’uminus, šxʷməθkʷəy̓əmaɁɬ təməxʷ (Musqueam), and Cayuse, Umatilla and Walla Walla.
Territory data from Native Land Digital, for educational purposes only.
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