Shiok Canteen
Shiok is a Singapore-inspired canteen that transplanted hawker-style cuisine to the Lower Mainland in 2019, founded by a family for whom food and the kitchen table are central to life. The name itself is Singaporean slang meaning 'delicious' or 'highly enjoyable,' and the menu reflects a genuine home-cooking ethos rather than a generic pan-Asian concept. Cyclists will find a sit-down restaurant with both indoor and outdoor seating and the option to order online for pickup.
This place is in the traditional territory of the Hul’qumi’num Treaty Group, Kwantlen, kʷikʷəƛ̓əm, Qayqayt, S’ólh Téméxw (Stó:lō), sc̓əwaθenaɁɬ təməxʷ (Tsawwassen), Semiahmoo, səl̓ilwətaɁɬ təməxʷ (Tsleil-Waututh), sq̓əc̓iy̓aɁɬ təməxʷ (Katzie), Stz’uminus, šxʷməθkʷəy̓əmaɁɬ təməxʷ (Musqueam), and Cayuse, Umatilla and Walla Walla.
Territory data from Native Land Digital, for educational purposes only.
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