House of Dawn Steakhouse + Bar
House of Dawn Steakhouse + Bar is a fine-dining steakhouse in Richmond offering premium cuts including Prime, Wagyu, and house dry-aged selections alongside a curated wine list and craft cocktail program. The kitchen is led by a chef with experience at Michelin-starred restaurants including Noma and Atelier Joël Robuchon, blending modern French technique with Asian influences from China, Korea, Japan, Hong Kong, and Nepal. Private dining rooms accommodate intimate groups up to 12 and semi-private events up to 60 guests.
This place is in the traditional territory of the Hul’qumi’num Treaty Group, Kwantlen, S’ólh Téméxw (Stó:lō), sc̓əwaθenaɁɬ təməxʷ (Tsawwassen), Semiahmoo, Stz’uminus, šxʷməθkʷəy̓əmaɁɬ təməxʷ (Musqueam), and Cayuse, Umatilla and Walla Walla.
Territory data from Native Land Digital, for educational purposes only.
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