Copper Otter
Copper Otter is a full-service restaurant on Pender Island serving breakfast, lunch, and dinner with chef-inspired menus that range from Eggs Benny and smashburgers to upscale plates like Peachfire Black Cod and Seafood Linguini. The menu has clear vegetarian-friendly options alongside seafood and meat dishes, and the setting offers both indoor and outdoor seating. For cyclists touring the Gulf Islands, it is a rare spot offering all-day dining with online ordering and takeout.
This place is in the traditional territory of the Á,LEṈENEȻ ȽTE (W̱SÁNEĆ), Hul’qumi’num Treaty Group, MÁLEXEȽ (Malahat), Quw’utsun, sc̓əwaθenaɁɬ təməxʷ (Tsawwassen), Semiahmoo, Stz’uminus, Te’mexw Treaty Association, and Cayuse, Umatilla and Walla Walla.
Territory data from Native Land Digital, for educational purposes only.
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