Horin Ramen + Sake
Horin Ramen + Sake is a Japanese ramen restaurant on Robson Street in Vancouver whose heritage traces back 59 years to a pioneering tonkotsu ramen shop in Ogori, Fukuoka Prefecture — the first in Japan to use chili peppers in pork-bone broth. The Vancouver location carries on that legacy by making its broth and tare sauce by hand daily, adjusting for season and weather. Online ordering is available for the Robson location.
This place is in the traditional territory of the Hul’qumi’num Treaty Group, S’ólh Téméxw (Stó:lō), səl̓ilwətaɁɬ təməxʷ (Tsleil-Waututh), Skwxwú7mesh-ulh Temíx̱w (Squamish), Stz’uminus, šxʷməθkʷəy̓əmaɁɬ təməxʷ (Musqueam), and Cayuse, Umatilla and Walla Walla.
Territory data from Native Land Digital, for educational purposes only.
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