Boulevard Kitchen & Oyster Bar
Boulevard Kitchen & Oyster Bar is a Michelin Guide-recommended fine dining restaurant housed within The Sutton Place Hotel in downtown Vancouver, celebrated for West Coast seafood cuisine executed with classical French technique under Executive Chef Roger Ma. Ranked No. 59 on Canada's 100 Best Restaurants 2026 and awarded Gold for Best Fine Dining at the Vancouver Magazine Restaurant Awards, it stands among the city's most decorated culinary destinations. Guests can dine in a vintage-style lounge, at a marble-top bar, in a private dining room, or on an expansive wrap-around patio.
Amenities assumed from location and public data. Confirm or update this listing →
Contact
Address: 845 Burrard Street, Vancouver, BC V6Z 2K6
Phone: 604-642-2900
Website: https://boulevardvancouver.ca/
Required Criteria
✓Bike parking or bike visibility
✓Water bottle refill
✓Washrooms
Amenities
TakeoutPacked lunchesWater without purchaseVegetarian / vegan / GF*Bike rack visible from insideCovered bike parkingPublic rack nearbyBike allowed inside/on patioDevice chargingE-bike chargingPumpWi-Fi
Vegetarian / vegan / GF: OSM tag diet:vegetarian=yes; menu includes multiple vegetarian dishes (Spring Harvest salad, Asparagus Salad, housemade Rigatoni with stinging nettle carbonara). OSM tag diet:vegan=no; no vegan designations found on published menu.
Routes nearby
Data © OpenStreetMap contributors, available under the Open Database License (ODbL).
Data: AI sources with manual review · OpenStreetMap