Douce Diner
Douce Diner is a celebrated North Vancouver breakfast-and-lunch spot helmed by chef/owner Dawn Doucette, a Top Chef Canada competitor whose globally-inspired diner menu has earned praise from the Vancouver Sun, Globe and Mail, and Georgia Straight. The restaurant occupies a stylishly renovated diner space with patio seating and a take-out window, making it a convenient refuelling stop for cyclists riding the North Shore. Chef Doucette sources organic and local BC ingredients, with standout dishes including panko fried chicken, shakshuka, and a strong selection of vegetarian and vegan options.
Amenities assumed from location and public data. Confirm or update this listing →
Contact
Address: 1490 Pemberton Avenue, North Vancouver
Phone: 604-980-2510
Website: https://doucediner.com
Required Criteria
?Bike parking or bike visibility
✓Water bottle refill
✓Washrooms
Amenities
Takeout*Packed lunchesWater without purchaseVegetarian / vegan / GF*Bike rack visible from insideCovered bike parkingPublic rack nearbyBike allowed inside/on patioDevice chargingE-bike chargingPumpWi-Fi
Takeout: Website header states 'Pick-up, Take-out Window, Patio Dining & Uber Eats Delivery'.
Vegetarian / vegan / GF: Menu explicitly labels multiple items (V), (Vegan), and (GF); e.g. French Omelet (V), Housemade Granola (V)(GF), Avocado Toast My Way (V)(Vegan), with GF bun substitution offered.
Routes nearby
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Data: AI sources with manual review