Tsukiji Kitchen
Tsukiji Kitchen is a grab-and-go seafood kitchen and community hub on lower Lonsdale in North Vancouver, opened December 2025 and run by Takuya Hikita, a former Tsukiji Market auctioneer with a marine biology background and a mandate to promote sustainable BC seafood. The Ocean Wellness Bowls pair Japanese-sourced seaweed and salmon roe with locally sourced BC proteins such as salmon, shrimp, and scallop. The space also includes a coffee corner and a second-floor event room used for cultural programming and community gatherings.
Amenities assumed from location and public data. Confirm or update this listing →
Contact
Address: 228 Lonsdale Ave, North Vancouver, BC V7M 2G1
Website: https://www.tsukijikitchen.com
Required Criteria
✓Bike parking or bike visibility
✓Water bottle refill
✓Washrooms
Amenities
Takeout*Packed lunchesWater without purchaseVegetarian / vegan / GF*Bike rack visible from insideCovered bike parkingPublic rack nearbyBike allowed inside/on patioDevice chargingE-bike chargingPumpWi-Fi
Takeout: Front page header explicitly describes the business as offering 'grab-and-go seafood bowls'.
Vegetarian / vegan / GF: Multiple menu items (Ocean Wellness Bowls A, B, C) are labeled Gluten-Free and Dairy-Free on the menu page.
Routes nearby
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Data: AI sources with manual review · OpenStreetMap