{"key":"df4b6f12bf","origin":"osm","osm_id":"n1452522984","category":"Food & Drink","subcategory":"Restaurant","community":"Whistler","lat":50.113762,"lon":-122.9569492,"verdict":"include","name":{"value":"Bearfoot Bistro","source":"enrichment"},"description":{"value":"Bearfoot Bistro is one of British Columbia's most acclaimed fine dining restaurants, operating in Whistler's village core for over 30 years and serving innovative modern Canadian cuisine with ingredients sourced from producers coast to coast. The restaurant is known for its signature champagne sabering tableside, a Grey Goose Vodka Ice Room, and an underground wine cellar that hosts private dinners for groups up to 400 guests. Located inside the Listel Whistler hotel building, it is a destination evening restaurant that a touring cyclist might seek out for a celebratory meal after a long ride.","source":"sonnet_4.6"},"website":{"value":"https://bearfootbistro.com/","source":"enrichment"},"address":{"value":"4121 Village Green, Whistler, BC V8E 1H2","source":"enrichment"},"phone":{"value":"604-932-3433","source":"enrichment"},"email":{"value":"info@bearfootbistro.com","source":"html"},"route_slugs":[],"centrally_administered":false,"bike_parking_detail":null,"raw_osm":{"addr:city":"Whistler","addr:country":"CA","addr:housenumber":"4121","addr:postcode":"V0N 1B4","addr:province":"BC","addr:street":"Village Green","amenity":"restaurant","cuisine":"international","name":"Bearfoot Bistro","toilets:wheelchair":"yes","wheelchair:description":"Must use internal ramp located just to the north of the entrance to the Listel Hotel to bring you into the lobby of the hotel, which then has an entrance into the lounge of Bearfoot Bistro."},"enrichment_extras":{"reasoning":"The website confirms Bearfoot Bistro is an active, upscale fine dining restaurant in Whistler village core, co-located with the Listel Whistler hotel, and describes itself as one of BC's most acclaimed restaurants for over 30 years. The Spring 2026 prix fixe menu explicitly lists 'Glazed Maitake Mushroom vegan' as a main course, confirming a vegan option. No bike parking, water refill, Wi-Fi, or other cycling-specific amenities are mentioned anywhere in the website content; the OSM tags toilets:wheelchair=yes and wheelchair:description confirm accessible on-site washrooms.","concerns":["Postal code mismatch: OSM has V0N 1B4 but website consistently shows V8E 1H2; website value used in address field.","No phone number present in OSM record; phone sourced from website only, so contact_confirmed.phone set to null.","Website mentions complimentary valet parking but makes no reference to bike parking of any kind."],"recommended_status_reason":"Bearfoot Bistro is a well-established, clearly active restaurant in central Whistler that a touring cyclist could benefit from knowing about for a special dinner; it is a legitimate Food & Drink listing despite the absence of confirmed cycling-specific amenities.","confirmed_open":true,"contact_confirmed":{"phone":null,"website":true,"address":false}},"provenance":{"enrichment_run":"density","enrichment_model":"sonnet_4.6","verdict_source":"enrichment","category_source":"osm","category_correction_reason":null,"review_priority":false,"sidecars_applied":["subcategory","wow","price_tier"],"subcategory_source":"osm_tag","subcategory_confidence":"high"},"required_criteria":{"Washrooms":{"value":true,"detail":null,"source":"sonnet_4.6","date":"2026-07-18"},"Water bottle refill":{"value":true,"source":"inferred:subcategory","date":"2026-07-18"}},"optional_amenities":{"Vegetarian / vegan / GF":{"value":true,"detail":"Spring 2026 prix fixe menu lists 'Glazed Maitake Mushroom vegan' as a main course option","source":"sonnet_4.6","date":"2026-07-18"}},"unmapped_criteria":{},"region":"Vancouver, Coast and Mountains","ownership":"Buy BC (independent)","indigenous_role":[],"notability":3,"wow_evidence":"one of BC's most acclaimed restaurants for over 30 years","price":{"band":4,"band_key":"fine_dining","label":"Fine dining","confidence":"high","source":"llm_html","signal":"Prix fixe $44-88; named chef Dominic Fortin; foie gras, ice room, wagyu"},"tier":"info"}