{"key":"73c878a39d","origin":"osm","osm_id":"n741850588","category":"Food & Drink","subcategory":"Restaurant","community":"Vancouver","lat":49.2193342,"lon":-123.1494139,"verdict":"include","name":{"value":"Okini","source":"enrichment"},"description":{"value":"Okini Restaurant & Bar is a West Coast Japanese restaurant in Vancouver's Kerrisdale neighbourhood, the independent project of Chef Kevin Lin and managing partner Steph Wan, who draw on their Asian-Canadian upbringing and international culinary training. The intimate dining room features an open kitchen, full-service bar, heated covered atrium, and a walk-in wine cellar repurposed from an original bank vault. Since opening in 2021, Okini has been nominated for Best West Coast by Vancouver Magazine and twice recognised as Best Kerrisdale Restaurant by Georgia Straight's Golden Plates Awards.","source":"sonnet_4.6"},"website":{"value":"https://okiniyvr.com/","source":"enrichment"},"address":{"value":"1864 West 57th Avenue, V6P 1T7","source":"enrichment"},"phone":{"value":"+1 604 263 0155","source":"enrichment"},"email":{"value":"dine@okiniyvr.com","source":"html"},"route_slugs":[],"centrally_administered":false,"bike_parking_detail":null,"raw_osm":{"addr:housenumber":"1864","addr:postcode":"V6P 1T7","addr:street":"West 57th Avenue","amenity":"restaurant","name":"Okini","opening_hours":"Tu-Su 17:00-22:00","phone":"+1 604 263 0155","website":"https://okiniyvr.com/"},"enrichment_extras":{"reasoning":"The website fully corroborates the OSM record's name, address, phone, and active status. The menu pages show 'gf' (gluten-free) and 'df' (dairy-free) labels on multiple dishes, and several plant-forward items (Nasu & Burrata, Leafy Green Salad, Tobi Fries) indicate vegetarian options. No bike-specific amenities — rack, parking, or water refill — are mentioned anywhere on the website, leaving all three required criteria unconfirmed.","recommended_status_reason":"Okini is a confirmed, active, award-recognised restaurant with consistent contact details, but none of the three required WWC criteria (bike parking, water refill, washrooms) can be verified from available evidence. A brief on-site or phone check to confirm basic cyclist amenities is needed before including.","confirmed_open":true,"contact_confirmed":{"phone":true,"website":true,"address":true},"notes":"Website lists an email address not present in OSM: dine@okiniyvr.com."},"provenance":{"enrichment_run":"density","enrichment_model":"sonnet_4.6","verdict_source":"density_needs_review","category_source":"osm","category_correction_reason":null,"review_priority":false,"sidecars_applied":["subcategory","wow","price_tier"],"subcategory_source":"osm_tag","subcategory_confidence":"high"},"required_criteria":{"Washrooms":{"value":true,"source":"inferred:subcategory","date":"2026-07-18"},"Water bottle refill":{"value":true,"source":"inferred:subcategory","date":"2026-07-18"}},"optional_amenities":{"Vegetarian / vegan / GF":{"value":true,"detail":"Menu labels multiple dishes 'gf' (gluten-free, e.g. Endive Caesar, Gindara Saikyoyaki) and 'df' (dairy-free, e.g. Salmon Tartare, Leafy Green Salad); vegetarian options include Nasu & Burrata, Leafy Green Salad, and Tobi Fries","source":"sonnet_4.6","date":"2026-07-18"}},"unmapped_criteria":{},"region":"Vancouver, Coast and Mountains","ownership":"Buy BC (independent)","indigenous_role":[],"notability":2,"wow_evidence":"nominated for Best West Coast by Vancouver Magazine and twice recognised as Best Kerrisdale Restaurant by Georgia Straight's Golden Plates Awards","price":{"band":4,"band_key":"fine_dining","label":"Fine dining","confidence":"high","source":"llm_html","signal":"Mains $36-42+/oz, A5 Wagyu, premium oysters, wine cellar, named chef with five-star background"},"tier":"info"}