Southern Spice
Southern Spice is the first South Indian restaurant in the Fraser Valley, opened in December 2018 by chef and owner Manu George. It specializes in authentic South Indian dishes—dosa, vada, idly, and biryani—drawing on flavors from Madras, Kerala, Mysore, and Hyderabad, with North Indian blends also on offer. The restaurant accommodates food allergies with customized menus and offers catering for private events.
Amenities assumed from location and public data. Confirm or update this listing →
Contact
Address: 30485 Cardinal Avenue, Abbotsford, V2T 0E5
Phone: +1-604-744-4441
Website: https://southernspice.ca
Required Criteria
✓Bike parking or bike visibility
✓Water bottle refill
✓Washrooms
Amenities
Takeout*Packed lunchesWater without purchaseVegetarian / vegan / GF*Bike rack visible from insideCovered bike parkingPublic rack nearbyBike allowed inside/on patioDevice chargingE-bike chargingPumpWi-Fi
Takeout: Website contact page states 'We accept reservations and pick up orders'; OSM takeaway=yes.
Vegetarian / vegan / GF: Menu includes multiple vegetarian dishes: Sambar Vada, Idly, Veg Pakora, Gobi Manchurian, Chilly Paneer, Chilly Gobi, Plain Dosa, Masala Dosa, and several paneer/spinach dosa variants.
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Data: AI sources with manual review · OpenStreetMap