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BReD - Organic Sourdough

Info · Café / Bakery · Whistler (Vancouver, Coast and Mountains)

BReD is a 100% plant-based, certified-organic sourdough bakery in Creekside, Whistler, founded by British-born baker Ed Tatton and his wife Natasha. Every loaf is naturally leavened with a wild sourdough starter and made from certified organic flour, with a rotating daily schedule of specialty breads. Beyond bread, the in-store café serves espresso drinks and the shop stocks a curated range of local pantry goods including organic flours, artisan jams, and hummus.

Amenities assumed from location and public data. Confirm or update this listing →
Contact
Address: 206–2067 Lake Placid Road, Whistler, BC, V8E 0B6
Phone: (604) 388-0372
Required Criteria
?Bike parking or bike visibility
Water bottle refill
Washrooms
Amenities
TakeoutPacked lunchesWater without purchaseVegetarian / vegan / GFBike rack visible from insideCovered bike parkingPublic rack nearbyBike allowed inside/on patioDevice chargingE-bike chargingPumpWi-Fi
Routes nearby
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