duft & co. bakehouse

Duft & Co. Bakehouse is an artisan café and bakehouse in Abbotsford run by a husband-and-wife team, offering handcrafted pastries, seasonal sandwiches on house-made bread, and custom-roasted coffee without additives or preservatives. The kitchen produces small batches daily — including almond croissants, cinnamon buns, and Saturday doughnuts — and closes once sold out, so early-arriving cyclists are rewarded. All ingredients are locally sourced from the Fraser Valley, giving the menu a strong regional character.